In the rolling hills outside Historic Franklin, Tennessee, 25 miles from Nashville, a 325-acre farm is being transformed into a world-class destination dedicated to the circle of life. Here, history will meet innovation, the earth will feed the kitchen, and the experience will nurture the soul. Southern hospitality evolves, coming 2022.
80 Total Guest Rooms
Food & Drink:
Signature Restaurant with open kitchen
Breakfast and Bourbon Room
Jammery Demonstration and Tasting Kitchen
Remote Outdoor Dining
Event Center features approximately 8,500 square feet, capacity
244 (sit-down reception), 350 (theater-style), 220 (classroom), 325 (buffet with dance floor); two breakout rooms, 300 square feet each.
Board Room; Hospitality suite options in and outside of the inn, and non-traditional meeting space throughout the property.
5+ miles of Hiking Trails
Canoeing & Paddleboarding
Yoga & Fitness
Fishing & Foraging
Cooking & Farming Classes and Demonstrations
2,000 square feet of treatment rooms; fitness area, movement studio, lockers and salon totaling 15,000 square feet
2.5 acre hillside orchard with over 2,000 trees; 4+ acres of diversified vegetable gardens; 5,000 square-foot propagation greenhouse; 10,000 square-foot hydroponic greenhouse; aquaculture program, butterfly and cut flower gardens; over 20 acres of native grasses and pollinators supporting a 2 million-bee apiary; 10 acres of silvapasture for rotational animal grazing; and a 7+ acre lake that irrigates the property.
Nashville International Airport (BNA): 30 miles